Our Farmers' and Producers' Market at Half-Term

From 9am on Thursday 15th February, the Farmers' and Producers' Market returns to the Market Place, bringing an impressive selection of locally produced food and drink, hand-crafted items, art and more. 

If you're bringing children into the centre of Durham ... well for many it's half term ... make sure you pop into the Market Hall where there's free facepainting with Moonwillows (unit 39 / back wall of the Market Hall).

The Farmers' and Producers' Market is a great opportunity to support local independent businesses, ensure low food miles, and shop with traders who know all about what they're selling.

The Market will be open from 9am until approximately 4pm, or earlier if the stalls sell out (which sometimes happens).

Here's who you'll find at this Thursday's Farmers' and Producers' Market:

Mellanby - fresh, locally-grown, seasonal vegetables

Broom House Farm - Aberdeen Angus beef, lamb & pork from this local organic farm

Westholme Farm - locally reared beef and lamb, as well as sausaged and burgers

ECC - hog roast and hot lunches

Phi Food - Greek food

The Green Guerilla - vegetarian and vegan street food

Durham Vintage - pre-loved fashion

Charlie's Country Kitchen - a variety of pies

Manzana - Spanish foods

Screaming Chimp - chilli sauces

TOC - hand-crafted organic soaps

HedKed Handicrafts - wood turning and carving, pyrography and more

RSPB

Dinky Donuts - sweet treats

Dalton Moor Farm - homemade preserves, pies and baked goods

Stray Aid - promoting the charity's work

Nathan Harrison - photography

Robsons of Durham - fudge and sweets

 

We're open from 9am - and we look forward to seeing you!