Our Farmers' and Producers' Market at Half-Term
From 9am on Thursday 15th February, the Farmers' and Producers' Market returns to the Market Place, bringing an impressive selection of locally produced food and drink, hand-crafted items, art and more.
If you're bringing children into the centre of Durham ... well for many it's half term ... make sure you pop into the Market Hall where there's free facepainting with Moonwillows (unit 39 / back wall of the Market Hall).
The Farmers' and Producers' Market is a great opportunity to support local independent businesses, ensure low food miles, and shop with traders who know all about what they're selling.
The Market will be open from 9am until approximately 4pm, or earlier if the stalls sell out (which sometimes happens).
Here's who you'll find at this Thursday's Farmers' and Producers' Market:
Mellanby - fresh, locally-grown, seasonal vegetables
Broom House Farm - Aberdeen Angus beef, lamb & pork from this local organic farm
Westholme Farm - locally reared beef and lamb, as well as sausaged and burgers
ECC - hog roast and hot lunches
Phi Food - Greek food
The Green Guerilla - vegetarian and vegan street food
Durham Vintage - pre-loved fashion
Charlie's Country Kitchen - a variety of pies
Manzana - Spanish foods
Screaming Chimp - chilli sauces
TOC - hand-crafted organic soaps
HedKed Handicrafts - wood turning and carving, pyrography and more
Dinky Donuts - sweet treats
Dalton Moor Farm - homemade preserves, pies and baked goods
Stray Aid - promoting the charity's work
Nathan Harrison - photography
Robsons of Durham - fudge and sweets
We're open from 9am - and we look forward to seeing you!